The video above features a recipe for grilled venison tenderloin that has been cut into butterflied filets and wrapped in bacon. The recipe incorporates a special marinade, Killer Hogs AP Seasoning, Killer Hogs Steak Rub, and GrillGrates for optimal grilling. The video provides a step-by-step tutorial on how to prepare and cook the venison filets, as well as instructions for grilling asparagus and creating a Boursin cheese sauce. The video also offers links for the necessary grilling tools and Malcom Reed’s BBQ supplies.

This post was originally published on WPHorde Test2 Site