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With extensive experience as an author, Justin Martin provides insight into cooking wild game by sharing his go-to backstrap recipe from the deer camp kitchen. Be the first to view hunting videos and tips by hitting “subscribe” and check out Duck Commander gear at https://store.duckcommander.com/. Additionally, stay connected with Duck Commander through Facebook at https://www.facebook.com/OfficialDuckCommander,…

With over 328,500 views and 4,451 likes, join the Buck Commander in camp and learn how to cook fried backstrap with Willie, who has mastered the technique taught to him by Kay Robertson. While the rest of the team is out hunting, Willie is in the kitchen cooking up his famous dish. Why not give…

With 29021 views and 293 likes, watch as a piece of backstrap from a whitetail is cooked up in this video. It is the author’s favourite way to cook it and is probably one of the easiest and best recipes for venison backstrap. Music by Matthew May is included in the video. Don’t forget to…

With 157391 views and 1985 likes, this video by Gemini Ridge Outdoors is all about preparing the much-coveted venison backstrap. While some hunters see big racks when out hunting, this recipe focuses on the two strips of red gold that lead to a delicious dish. Although everyone has their own way of preparing venison backstrap,…

254793 views 4710 likes Channel: Bone Collector For those who appreciate deer meat, backstrap is often the favorite cut of venison. This recipe is quick and easy, requiring only minimal preparation and seasoning to create one of the best wild game meat dishes available. Impress your loved ones with a delicious dinner featuring deer meat.…

The video features a recipe for Grilled Venison Backstrap with Blackberry Sauce, presented by meat enthusiast and author Jess Pryles. To keep the backstraps moist and tender, Jess recommends leaving them whole and using Hardcore Carnivore Black seasoning. She demonstrates how to prepare the grilled backstraps and provides a simple recipe for the blackberry sauce.…

The video above demonstrates how to make Venison Tacos using Deer Backstrap seasoned with Mexican Seasonings and smoked until medium rare. After slicing the venison backstop, it is served on a tortilla with fajita vegetables and a Gringo Green Sauce. Malcom’s Grande Gringo Seasoning, Killer Hogs AP Seasoning, Black Nitrile Gloves, and White “Hand Saver”…

The video is embedded in a div container and shows a recipe for cooking and preparing venison backstrap. The dish is chicken fried and the recipe is simple and delicious. The video has garnered 14,840 views and 178 likes. The content creator’s YouTube channel is Chicken Fried BBQ and the video is 4 minutes and…

The video above shows a recipe for Venison Backstrap stuffed with crab meat. The tender venison meat is paired with sweet crab meat and spices, making for a delicious surf and turf meal. The recipe calls for ingredients such as lemon juice, paprika, garlic powder, and mayonnaise. The recipe also mentions the use of Musket…

The video is embedded in a div container with a source link to YouTube. Currently, it has received 36,712 views and 2,261 likes. The BamaGrillMaster is the channel where the video is uploaded, and its length is 0:42. The category of this content belongs to People & Blogs. Moreover, there are 34 comments on this…